Green River Café opened in April, bringing their local brand of handcrafted natural and organic health foods. Soups, salads, sandwiches, wraps and desserts will define their quick lunch menu, but expect more, as this new business grows into their space with other items of local and organic roots. Green River Café was a recipient of the 2007 Wrap Award, a tri-county area award that acknowledges businesses for their sustainability practices, such as recycling, composting and reuse of building materials and equipment scheduled for the landfill. The owners, Jim and Josephine Jabara, along with their three boys and talented staff, are looking forward to joining the Lansing City Market, and have a few special ideas relating to food, sustainability, and community fun, to offer Market customers.